Creamy mascarpone mixture being folded. View Ingredients
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Ingredients
  • 3 large fresh eggs (at room temperature)
  • 3 tablespoons granulated sugar
  • 250 g mascarpone cheese (approx. 1 cup or 9 oz)
  • 1 package ladyfingers (savoiardi)
  • 8 large waffle bowls or large waffle cones
  • 1 cup brewed espresso or strong Moka coffee (unsweetened)
  • 1 pinch salt
  • Unsweetened cocoa powder for dusting (as needed)

Tiramisu in a Waffle Bowl: A Gourmet…

Discover this elegant Tiramisu in a waffle bowl, a stunning non-alcoholic version of the classic Italian dessert featuring creamy mascarpone and…

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