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Ingredients
- 300 g flour 00
- 130 g softened butter (left out of the fridge for about an hour)
- 80 g sugar
- 1 whole egg
- 1 egg yolk
- 1 tsp vanilla baking powder
- The yellow part of the zest of 1 organic lemon (to taste)
How to make the perfect shortcrust pastry…
Discover how to make the perfect shortcrust pastry for tarts and cookies. Using the softened butter method for an elastic and…
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Ingredients
- 70 g (¼ cup + 1 tbsp) Water
- 300 g (~2.5 cups) Spelt flour
- 35 g (3 tbsp) Extra virgin olive oil
- 35 g (3 tbsp) Corn oil (or any neutral vegetable oil)
- ½ tsp Baking powder
- ½ tsp Baking soda
- 100 g (½ cup) Brown sugar
- Vanilla extract or grated lemon zest (to taste)
- 1 jar Fruit jam (your favorite flavor)
Vegan spelt flour tart egg-free and butter-free…
Are you looking for a wholesome, rustic tart that is also suitable for a vegan diet? This vegan spelt flour tart (known in Italy…
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Ingredients
- All-purpose Flour: 500 g (~4 cups)
- Margarine (or butter): 150 g (~5.3 oz or 2/3 cup)
- Eggs: 3 whole
- Vanilla: 1 sachet (or 1 tsp extract)
- Lemon Zest: Grated zest of ½ lemon
- Sugar: 200 g (~1 cup)
- Salt: A pinch
- Cooked Wheat (Grano Cotto): 500 g (~1.1 lbs or 17.6 oz)
- Ricotta di Fruscella (or fresh Ricotta): 500 g (~1.1 lbs or 17.6 oz)
- Milk: 200 g (~¾ cup or 7 oz)
- Eggs: 6 whole
- Sugar: 180 g (~¾ cup + 2 tbsp)
- Butter: 40 g (~3 tbsp or 1.4 oz)
- Orange Blossom Water: 1 vial (approx. 2 tsp)
- Candied Fruit: 100 g (~3.5 oz or 2/3 cup) — optional
- Powdered Sugar: For dusting
Thermomix neapolitan pastiera – the heart of…
If there is one dessert that represents the soul of Neapolitan pastry and the essence of Italian Easter, it is undoubtedly…
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Ingredients
- All-Purpose Flour (250 g - 2 cups - 8.8 oz)
- Fresh Ricotta Cheese (250 g - 1 cup - 8.8 oz)
- Granulated Sugar (150 g - ¾ cup - 5.3 oz)
- Whole Milk (50 ml - 3 tbsp plus 1 tsp - 1.7 fl oz)
- Large Eggs (2 units)
- Baking Powder (1 packet/16g - 1 tbsp - 0.5 oz)
- Apples (2 medium units)
- Brown Sugar (to taste - 2 tbsp approx. - q.b.)
- Powdered Sugar (for dusting) (to taste - to taste - q.b.)
- Mini Chocolate Chips (optional) (2 tbsp - 2 tbsp - 1 oz)
Easy Ricotta and Apple Bundt Cake with…
A soft, fragrant ring cake (ciambella), featuring tender ricotta cheese and sweet apples mixed right into the batter. This is a simple, wholesome…
View Ingredients
x
Ingredients
- 300 g flour 00
- 130 g softened butter (left out of the fridge for about an hour)
- 80 g sugar
- 1 whole egg
- 1 egg yolk
- 1 tsp vanilla baking powder
- The yellow part of the zest of 1 organic lemon (to taste)
Shortcrust Pastry for Tarts and Cookies (Thermomix…
This shortcrust pastry for tarts and cookies is perfect, tested many times with success. The method used is the one with…
