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Ingredients
- 300 g all-purpose flour (00)
- 130 g softened butter (left out of the fridge for about an hour)
- 80 g sugar
- 1 whole egg
- 1 egg yolk
- 1 tsp vanilla baking powder (optional)
- The yellow part of the zest of 1 organic lemon (to taste)
Shortcrust Pastry Cookies
The ultimate recipe for perfect shortcrust pastry cookies in just 3 steps. Elastic dough with softened butter that holds its shape.
View Ingredients
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Ingredients
- Eggs (2 units)
- Granulated Sugar (150 g - ¾ cup - 5.3 oz)
- All-Purpose Flour (40 g - ⅓ cup - 1.4 oz)
- Unsweetened Shredded Coconut (Dessicated) (125 g - 1 ¼ cups - 4.4 oz)
The Easiest Coconut Cookies (Quick & Simple…
If you adore the tropical flavor of coconut, these cookies are perfect for you. They are made with just a few…
